Cryogenic equipment and services
Multipass tunnel for a local meat producer

CES provided a local meat producer with a CES Multipass (3-belt) freezer. The product is crusted on the first belt, the second and third belt are installed to freeze the product to an overall temperature of -18°C.

The freezer is equipped with fully Stainless Steel Motors. The CES multipass freezer enabled the end user to freeze his product on a minimal production floor space.  

CES not only manufactured and installed the freezer but also installed all exhaust piping and stainless steel exhaust ventilator.