Spiral proofer

When it comes to food production, CES considers all the necessary stages when designing its equipment. It isn’t just about freezing—as any baker or chef knows, each step of the process can be critical and require specific environments to achieve quality results. This is why in addition to meeting all freezing and cooling needs, CES also offers equipment designed for the other end of the temperature spectrum. CES’ spiral proofer design offers all the characteristics of a traditional proofer—maintaining a warm temperature and consistent humidity level in a pristine environment—as well as the benefits of a spiral chamber. This compact design accommodates high volume production without sacrificing time on the belt.

Tags: Batch freezer - Blast chiller - Blast freezer, blast freezing - Cryogenic refrigeration - Cryogenic treatment - IQF - Spiral conveyor - Spiral cooler - Subzero treatment
This website uses cookies The CES N.V. website uses cookies to keep our website reliable and secure, to measure performance and to offer personalized advertisements. By allowing cookies, you agree that we share information with third parties, such as our marketing partners, who may combine it with other information that you have provided to them or that they have collected based on your use of their services. If you refuse the cookies, we only use functional cookies. You can manage your preferences via our Cookie policy.
Show details Hide details
Allow selection
Allow all cookies

Pre-owned

Projects

Social-media

 
      

News